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This classic French dessert is a circle of puff pastry at its base with a ring of pâte à choux piped on the outer edge. ... Small baked profiteroles are dipped in ...
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Dec 3, 2021 · DESCRIPTION. Saint Honoré is a composition in which all the ingredients resonate in unison. The Iris butter, with its powdery and voluptuous ...
Saint Honoratus of Amiens (Honoré, sometimes Honorius) (died 16 January ca. 600) was the seventh bishop of Amiens. ... His feast day is May 16 (Honoratus of ...